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Arrosto di Agnello - Roasted Leg of Lamb
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DescriptionA roasted Leg of Lamb to keep with the Easter traditions.
Ingredients Related Recipes:All Recipes
Portate/Courses
Recipe Category
Holiday Recipes
Regione/Region
Key Ingredients
Difficulty Level
Recipe Groups
Serves
6 Persons
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1 - Leg of Lamb (5-6 Lbs)
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1 Cup white wine
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1 Onion sliced
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4 Cloves garlic
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4 Bay leaves
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Fresh rosemary
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Fresh parsley
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EV olive oil
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Salt & pepper
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Additional Tips
Please Share with Family and Friends Using the Buttons Below! Grazie!!!
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