Join us on
- Linguine with Calamari Rings
- Grilled Scallops and Ravioli Bruschetta
- Simple and Best Carbonara
- Peanut Butter-Oatmeal No-Bake Breakfast
- Cinnamon Sugar Donut Holes
- Chocolate Waffles
- Lamb Stew with Potatoes
- Cavatelli with Mussels, Artichoke Hearts
- M&M Cookies
- Eggs with Cheesy Mock Hollandaise Sauce
|
14 May 2013, 19:58
Winner of Mother's Day Recipe Contest - 2013 |
| Read more... |
|
6 April 2013, 23:37
Easter 2013 - Recipe Contest Winner |
| Read more... |
|
6 April 2013, 23:30
Cooking with Nonna Star Expands Repertoire |
| Read more... |
|
Join me at for a Dinner with Traditional Recipes! Details: HERE
***
The Culinary Experience of a Lifetime! |
|
|
Christmas Dinner Recipes by our Italian Grandmas!
|
Celebrate Christmas with our Italian Christmas Recipes collection. We have assembled a rich collection of traditional recipes from our Italian Grandmothers and Friends so that you can prepare a complete meal to satisfy even the most picky eaters. In this section you will find all the recipes you need to create delicious appetizers, pasta or first course dishes as well as entrees and side dishes. For all your Christmas Cookies and Dessert needs, please |
 |
| check the page completely dedicated to them. Likewise, for you Christmas Fish Recipes as well. |
|
Merry Christmas!!!! --- Happy Holidays!!!
|
Created by Alessa Bertoluzzi
My sweetie is a big fan of pork chops and this is one of his favorite ways for me to fix them. It is not a quick week night recipe but a nice treat to serve up on the weekend. Th ...
|
|
Created by Mimi
Once you taste one of these fried Artichoke hearts.....you will want more than one.
Average User Rating (out of 4)  / 4
|
|
Created by guest1
A Classic Asparagus Frittata... a family favorite that you can make with any vegetable that you like!
|
|
Created by Mimi
A good side dish. Looks nice and colorful plus it smells and tastes good. It must be the GARLIC !! Yum.
Average User Rating (out of 4) / 4
|
|
Created by cooking with nonna
Brasciole in Ragu` Sauce: on Sunday my Nonna makes Brasciole in Ragu` Sauce!
Average User Rating (out of 4) / 4
|
|
Created by cooking with nonna
Bruschetta with Broccoli Rabe: a light and tasty appetizer... great at any time of the year.
|
|
Created by cooking with nonna
Chicken in lemon sauce... Tuscany with a touch of the south?
Average User Rating (out of 4) / 4
|
|
Created by afsachs
Chicken Involtini - a simple recipes that goes well with your Sunday Dinner ... or any other day!
This recipe was part of Rossella's and Nonna Anna's Cooking Demo at the Seattle F ...
|
|
Created by Smokin Joe
Chicken Marsala: Worthy of a special occasion!
|
|
Created by Lenda
Chicken with Mustard Mascarpone Marsala... over a bed of Fettuccine!
|
|
Created by Lenda
Christmas Brunch Casserole for your Holidays entertainment!
|
|
Created by Danny Campo
Veal shanks or veal leg cut across the bone slowly braised to perfection.
Average User Rating (out of 4) / 4
|
|
Created by cooking with nonna
Cotechino with Lentils... a New Year's Eve tradition. Cotechino is an Italian fresh pork sausage that has a creamy, mild flavor. It is usually produced in links under a foot long w ...
|
|
Created by Alessa Bertoluzzi
This was my grandmother’s recipe. I remember loving it when I was a kid because it was not the typical cranberry sauce/relish. This recipe is very easy and a great side for ...
|
|
Created by Alessa Bertoluzzi
Thanksgiving is just around the corner and with that all the wonderful foods that we traditionally make and eat and love! This month Alessa’s and my recipes will be a new t ...
|
|
Created by mykitchentable
This is a deliciously flavorful (but kid-friendly) way to prepare fish. A friend from graduate school introduced me to the Italian accent -- before that it was just lemon, salt and ...
|
|
Created by cooking with nonna
Eggplant Parmigiana with Mortadella... a classic from Puglia as showcased on the Food Network - 24 Hour Restaurant Battle by Team Nonna!
Average User Rating (out of 4) / 4
|
|
Created by cooking with nonna
Eggplant Rollatini... perhaps one of the most versatile dishes in Italy.
|
|
Created by Mimi
Cauliflower is low in fat and calories. It can also be eaten raw. Buy heads that are firm with clean white stalks.
Average User Rating (out of 4) / 4
|
|
Created by miamia
This recipe is a family favorite, and it’s all about making the fish the star of the meal. A delicate poach in olive oil cooks the fish to perfection!!! To make the tomato ...
Average User Rating (out of 4) / 4
|