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Florentine Rolls with Jam
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Created by Casale Fontibucci, Date Added: Wednesday, 15 February 2012
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Description

Florentine rolls with jam.

Ingredients
  • Pastry
  • 300 gr plain flour
  • 2 eggs
  • 1 tbsp Marsala
  • pinch of salt
  • 200 gr sugar
  • Jam
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