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Ginger Creams
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DescriptionMy great grandmother made this for holidays. The photo submitted shows the cookies on one of her dessert plates from Bavaria. This recipe is from the early 1900's.
Ingredients Related Recipes:All Recipes
Portate/Courses
Holiday Recipes
Recipe Groups
Makes
4 dozen or more
- 1 cup butter
- 1 cup sugar
- 1 cup dark Karo syrup
- 7 oz. milk with 1 Tbs vinegar
- 2 eggs, beaten
- 2 Tsp baking soda
- 4 1/4 cups flour
- 2 Tsp ginger
- dash salt
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Additional Tips
Frost with a powdered sugar frosting.
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