Join us on
- Linguine with Calamari Rings
- Grilled Scallops and Ravioli Bruschetta
- Simple and Best Carbonara
- Peanut Butter-Oatmeal No-Bake Breakfast
- Cinnamon Sugar Donut Holes
- Chocolate Waffles
- Lamb Stew with Potatoes
- Cavatelli with Mussels, Artichoke Hearts
- M&M Cookies
- Eggs with Cheesy Mock Hollandaise Sauce
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14 May 2013, 19:58
Winner of Mother's Day Recipe Contest - 2013 |
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6 April 2013, 23:37
Easter 2013 - Recipe Contest Winner |
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6 April 2013, 23:30
Cooking with Nonna Star Expands Repertoire |
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Join me at for a Dinner with Traditional Recipes! Details: HERE
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The Culinary Experience of a Lifetime! |
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Italian Meat Recipes by our Italian Grandmas!
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Italian Meat Recipes contributed by our Grandmas. Here you will find recipes for different cuts of meat such as: Steak, Cutlets, Chops and many more. You will also find different types of meat: Beef, Veal, Pork, Chicken and Game. These recipes are all very easy to make and several of them also have videos of the Cooking with Nonna show to show you, step by step, how to prepare a delicious dish. So pick one Meat Recipe that you like and make your Family and Friends happy! |
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Cooking with Nonna Italian Meat Recipes
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Created by mshivers60
Everything for your 4th of July celebration is on this plate! From rosemary-balsamic steaks topped with pineapple- red pepper salsa, to white pepper laced corn, it is all grilled t ...
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Created by Alessa Bertoluzzi
My sweetie is a big fan of pork chops and this is one of his favorite ways for me to fix them. It is not a quick week night recipe but a nice treat to serve up on the weekend. Th ...
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Created by Danny Campo
A great addition to a thanksgiving meal, earthy potatoes, sweet apples and smokey bacon pair extremely well with aged white cheddar, goat cheese and onion. The twist in this pie c ...
Average User Rating (out of 4)  / 4
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Created by Alessa Bertoluzzi
Pork and beans – an “All American” side dish that I gave a little tweak to recently. We love the white Great Northern beans and I used them in this version with ...
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Created by cooking with nonna
A roasted Leg of Lamb to keep with the Easter traditions.
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Created by athenabernal
This is a Greek style Roasted Leg of Lamb, marinated at least 24 hours before cooking. Lamb is a very traditional meal for Easter, and has been a favorite of my family for generat ...
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Created by BMurphy724
A tasty appetizer that gets things started with flavors that go well with any event!
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Created by Alessa Bertoluzzi
Okay, so there is nothing better than a loaded baked potato right? Except for may be these little bites of heaven. This is one of the easiest, tastiest things to make. Perfect ...
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Created by cooking with nonna
Baked Rigatoni... a great pasta dish for the summer and for outdoor dining.
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Created by Alessa Bertoluzzi
This is a recipe that originally used ziti pasta in. But when my kids were little I found that they could "fork" a rotini much easier. I also felt like the sauce " ...
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Created by Mimi
You can make this for dinner, snack or serve as an Appetizer.
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Created by danhclark
My wife and our guests have called these the best ribs they have ever eaten, so I'm entering the recipe! They are rubbed with Italian herbs and then smoked, and truly don't need sa ...
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Created by Alessa Bertoluzzi
Our theme for food this month is “Food from the Heartland” and since we had a cold and rainy weekend a warm satisfying stew was my food of choice. This is an easy reci ...
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Created by Alessa Bertoluzzi
Today is my first recipe for our “Foods from the Heartland” theme this month (beef and grains). And boy, my sweetie was happy to hear about this month’s theme. H ...
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Created by cooking with nonna
Bistecca alla Fiorentina - When you travel to Tuscany, this steak is a must!
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Created by cooking with nonna
Bollito di Carne... there are many variations of this dish depending on the region of Italy that you visit!
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Created by cooking with nonna
Brasciole in Ragu` Sauce: on Sunday my Nonna makes Brasciole in Ragu` Sauce!
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Created by BMurphy724
It's a nicely flavored soup to fight off a winters chill!
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Created by cooking with nonna
Cannelloni... one of the preferred pasta dishes at Italian holidays.
Average User Rating (out of 4) / 4
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Created by sud_italiano
Pasta tubes stuffed with meat and spinach with tomato sauce and besciamella.
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