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14 May 2013, 19:58
Winner of Mother's Day Recipe Contest - 2013 |
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6 April 2013, 23:37
Easter 2013 - Recipe Contest Winner |
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6 April 2013, 23:30
Cooking with Nonna Star Expands Repertoire |
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Enjoy these Mother's Day Recipes!
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Created by Alessa Bertoluzzi
I love ‘smores and this cupcake has the marshmallow-chocolaty taste that reminds me of them. I made this for my son’s monthly bake sale fund raiser and believe me &nda ...
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Created by Lenda
An extremely light and not too sweet Italian cake recipe. Easy as can be to prepare! Wins raves every time.
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Created by Mimi
If you are looking for something different for a meal... this could be it.
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Created by cooking with nonna
Apricots of the Caliph - History say that this was the preferred dessert of a Caliph from North Africa. Read the history of this dish below.
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Created by BMurphy724
This is a very simple tasty tart with a creamy coconut almond flavor!
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Created by Alessa Bertoluzzi
My usual criteria for a cake is chocolate, super moist, chocolate, wonderful creamy frosting and did I say chocolate? The other day I had a whole bin of apples that were not getti ...
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Created by cooking with nonna
Apple Ciambella with a velvety Almond Cream!
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Created by Alessa Bertoluzzi
What do you get when you have a lot of apples and a can of biscuits in your fridge? The ingredients needed for a wonderful batch of apple dumplings of course! I love baking and ...
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Created by Alessa Bertoluzzi
My sweetie is a big fan of pork chops and this is one of his favorite ways for me to fix them. It is not a quick week night recipe but a nice treat to serve up on the weekend. Th ...
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Created by Alessa Bertoluzzi
I love apple turnovers. It’s like having a slice of apple pie all wrapped up in its own package. Delicious! When I was a child one of my favorite things was the apple turn ...
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Created by Alessa Bertoluzzi
We love muffins at our house and I make a batch every two weeks or so. Nothing better for a quick snack or for breakfast with yogurt. This time of year there is so much wonderful f ...
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Created by Danny Campo
A great addition to a thanksgiving meal, earthy potatoes, sweet apples and smokey bacon pair extremely well with aged white cheddar, goat cheese and onion. The twist in this pie c ...
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Created by Alessa Bertoluzzi
Pork and beans – an “All American” side dish that I gave a little tweak to recently. We love the white Great Northern beans and I used them in this version with ...
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Created by Lenda
Pasta with Arrabbiata Sauce... very Hot!
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Created by Mimi
Once you taste one of these fried Artichoke hearts.....you will want more than one.
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Created by Marisini
Happy Birthday Rossella! - Part II from menu I will cook for you..... Next is salmon with Tomato Couscous.....
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Created by Lenda
Asparagus and Egg Salad... a great Easter dish or anytime!
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Created by guest1
A Classic Asparagus Frittata... a family favorite that you can make with any vegetable that you like!
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Created by Alessa Bertoluzzi
To be honest with you, my aunt’s recipe was chocolate chip cookies, not bars, but I decided to make them into bars one evening when I wanted something sweet and did not want ...
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Created by Alessa Bertoluzzi
Nothing says yummy goodness to me like a big bowl of pasta and this month we are reworking some of our favorite dishes into something a little bit healthier. One of my new favori ...
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