Chicken alla Maremmana from the fine cuisine of Tuscany.

Polpettine (Meatballs) soup with spinach... a very refreshing and light meal!

A whole big chicken will have enough meat to make another meal. Our family loves this simple chicken leftover pie...

Pork Chops Lucanian Style (Costate di Maiale alla Lucana)... beats BBQ.

Pork Chops with Capers... easy and delicious!

Posk Roast with Oyster Mushrooms... my first recipe ever using a Le Creuset French Oven... fantastic results!

Welcome to October. This month we are cooking up warm and tasty casseroles and crockpot dishes. This recipe was inspired by my mom who loves to share good buys with me and brough ...

Happy Birthday Rossella!! This is a basic Potato Gnocchi that can be topped with almost any sauce.

Cold, full of flavor. This potato salad is one that everyone waits for me to make for functions or at home.

Here’s a tasty recipe for cabbage – a new favorite vegetable of mine. Not only is cabbage low calorie but it’s very easy to prepare. If you don’t have a ...

A simple quick appetizer to make with prosciutto rolled up with ricotta, garlic, and spinach!

Enjoy This Tasty Summer Treat By Pete....Mangia!

Juicy fresh Shrimp in a crispy grilled Prosciutto.

It's a bite size sweet puff pastry filled with Yummilicious Nutella and an Italian Baci. I don't think I need to say more! And they disappear quickly!

When you do not have much time to get dinner ready... here is a recipe for side dish.

Rabbit Ligurian Style... with all the flavors of the Italian Riviera.

I love recipes that use ingredients that I always have on hand. This is one and as far as muffins go it’s about as moist as you can make!

Raspeberry Champagne Cupcakes.... Delicious!!!

Polpo Crudo (Raw Octopus)... the Italian Sushi!?

Easy Homemade Italian Bread.