|
14 May 2013, 19:58
Winner of Mother's Day Recipe Contest - 2013 |
| Read more... |
|
6 April 2013, 23:37
Easter 2013 - Recipe Contest Winner |
| Read more... |
|
6 April 2013, 23:30
Cooking with Nonna Star Expands Repertoire |
| Read more... |





Enjoy these Mother's Day Recipes!
|
Created by cooking with nonna
Eggplant Parmigiana with Mortadella... a classic from Puglia as showcased on the Food Network - 24 Hour Restaurant Battle by Team Nonna!
|
|
Created by Alessa Bertoluzzi
Here at Carolina HeartStrings during past months of March Tammie and I had focused on Irish recipes due to the popular St. Patrick’s Day holiday. We both have a little Irish ...
|
|
Created by jeanetteMarie
For all of us weight conscious people, this is a great low cal appetizer that iwill for sure to please you and your guests. I've made this now three times, I wanted proof that the ...
|
|
Created by cooking with nonna
Eggplant Rollatini... perhaps one of the most versatile dishes in Italy.
|
|
Created by angeloiurilli
Eggplants preserved in EV Olive Oil... the old way to have a tasty eggplant appetizer all year round!
|
|
Created by Alessa Bertoluzzi
It’s after Easter. We love to dye eggs. We dye a lot of boiled eggs. No one in my house likes boiled eggs but me. Can you see where I am going with this one? I have an o ...
|
|
Created by Alessa Bertoluzzi
This year’s last Sweet Taste of Saturday is in honor of my British mother who often serves this dessert on special occasions including New Year’s Day. It is a tradition ...
|
|
Created by Mimi
Cauliflower is low in fat and calories. It can also be eaten raw. Buy heads that are firm with clean white stalks.
|
|
Created by Alessa Bertoluzzi
If you live in the Carolinas you are pretty much required to love sweet potatoes. And generally they’re pretty healthy but to make them really tasty traditional cooking adds ...
|
|
Created by miamia
This recipe is a family favorite, and it’s all about making the fish the star of the meal. A delicate poach in olive oil cooks the fish to perfection!!! To make the tomato ...
|
|
Created by Smokin Joe
Enhanced by tender seafood, layered in cheese and kissed with a creamy white sauce, this Lasagna is a perfect addition to any great Christmas Eve celebration!
|
|
Created by Mimi
A great dish for a special occasion or anytime. This recipe might take a while but it is worth the time it takes.
|
|
Created by Hidemi
Used canned fire roasted diced tomato to enhance the flavor and taste of teh soup. Add some dried basil as well. When served, sprinkle some grated parmesan cheese.
|
|
Created by cooking with nonna
Brodetto di pesce... a great fish soup!
|
|
Created by Aurora Frassinelli
Florentine rolls with jam.
|
|
Created by Aurora Frassinelli
Florentine Apricot Tart.
|
|
Created by cooking with nonna
Focaccia Barese: with all the flavors of the land of Puglia.
|
|
Created by mclare12
This decadent dessert will wow your Valentine's Day love! It'll impress chocolate lovers everywhere!
|
|
Created by italianovero
A favorite recipe from my Sardinian family! Taste it and enjoy la bella vita!
|
|
Created by Graziemiamore
Fast, tender, succulent, juicy, chicken breasts. This will cook in about 20-30 minutes tops. I use thick chicken breasts.
|