Donnamadf

Donnamadf

My Golden Pots:
New Member
My Nonna Points:
3
Member of La Famiglia since:
03/23/2019
 
Female Mother Pretty Good!

I have a question about the Pumpkin Ricotta zeppoles ... can the dough be made ahead of time and then fried later? and can the zeppoles be reheated (although I know they are best when served right after frying).