3 Ingredient Nutella Fudge ___

3 Ingredient Nutella Fudge

Ingredients

For the Fudge:

  • 1.5 cups toasted or raw hazelnuts
  • 14 ounces good quality semi sweet chocolate, finely chopped. You can also use chocolate chips
  • 0.5 cup Nutella

Directions

Get your Nutella HERE

Add the chocolate to a heat safe bowl and melt over a double boiler while stirring until smooth.

Fold in the Nutella until completely incorporated, and then the nuts.

Turn the chocolate mixture into a parchment lined 9x5 inch loaf  pan and spread out evenly. I give the pan a few sharp raps on the counter to settle all the chocolate.

Let sit until completely hardened. I left mine overnight at room temperature, to speed things up you can also pop it in the fridge.   

Use the parchment paper to lift out the fudge. Slice it into 2 inch chunks.