Baci Cookies ___

Baci Cookies


For the Cookies:

  • 2 cups hazelnut or almond flour
  • 0.5 cup granulated sugar
  • 2 packets Vanillina or 1 teaspoon vanilla extract
  • 2 large egg whites
  • Baci Cream or Nutella for filling the cookies


Get the ingredients needed for this recipe HERE

Preheat your oven to 350F degrees.

Line a baking sheet with parchment paper. Set aside.

Add the hazelnut flour to a mixing bowl and add the sugar,  vanilla and egg whites.

Mix with your hands or a spoon until all the egg whites are absorbed.

Divide the dough into 12 equal sized balls about the size of a rounded tablespoon and place them 2 inches apart on the baking sheet.

Bake for 10-15 minutes or until the bottoms are slightly browned.

Using your finger or a melon baller make an indentation on each cookie and fill the indentations with baci cream or NuTells. Top with a hazelnut.