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Created by Lenda, Date Added: Sunday, 06 November 2011
Average User Rating (out of 4)


/ 4
16 Users Voted
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Description
Italian Ricotta cheese cookies... can never have enough of these!

Ingredients

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Key Ingredients
Difficulty Level
Recipe Groups
Makes
72
- 2 cups sugar
- 1 cup margarine or butter, softened
- 1 container (15 ounce size) ricotta cheese
- 2 teaspoons vanilla extract
- 2 large eggs
- 4 cups all-purpose flour
- 2 tablespoons baking powder
- 1 teaspoon salt
- 1 1/2 cup confectioners' sugar
- 3 tablespoons milk
- red and green sugar crystals (If making for holidays)

Directions/Steps
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Reviews
This is very good!!!!!!!
These are my favorite! The moist cookies are the best & I look forward to the holidays to eat more than I should!! They are worth the work & your friends will really appreciate you when you show up with these.
Extremely Delicious
Very delicious cookies. They are easy to make and a major hit with the kids. We loved them!!
Classic and easy. Most of all delicious!
Really enjoyed this one, although I skipped the icing. I also added orange zest.
Best part was stumping my friends at the cookie exchange on the 'secret ingredient' - nobody guessed ricotta cheese! :-)
Very easy recipe. These cookies were a big hit yesterday. We sprinkled red and green sugar over the icing and they looked beautiful.
Been looking at this receipe for a while now, and tonight I finally tried them...very easy, very tasty (even the hubby who isn't a "sweet" eater likes them. I did not vary from the instructions (which I normally do!)but there are a few variations you could try - like drizzling with chocolate! I got 60 cookies from this receipe using the small cookie scoop, good size. Will definately make them again...
Loved them. Made them for a housewarming. They were a great hit!
Very good cookies- not too sweet, perfect with good coffee or espresso> I have a question though- what's the best way to store these for a few days?
easy and delicious!!
Wow! these are fantastic! Thank you!
My son-in-law gave me the best compliment aboutthe ricotta cookies at yesterday's holiday gathering. He said they tasted just like the ones his mother used to make. Also he requested that I make them again next year.
Made these for the first time on Christmas eve and my family went nuts!!!! They are still talking baout them and already put in the request for new years!! Delish!!!
Very soft on the inside and the perfect texture on the outside! Delicious!
OMG!!!!!!!!!!!! TOOOO GOOD!! And easy!