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14 May 2013, 19:58
Winner of Mother's Day Recipe Contest - 2013 |
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6 April 2013, 23:37
Easter 2013 - Recipe Contest Winner |
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6 April 2013, 23:30
Cooking with Nonna Star Expands Repertoire |
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Enjoy these Labor Day Recipes!
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Labor Day is the perfect holiday to take a break from the hard work done all year and to celebrate the end of summer. This is the perfect day to enjoy the abundance of food products that the summer has produced together with a classic American Barbecue. We hope you enjoy these recipes and if you have a recipe that you would like to contribute, you can do so by joining La Famiglia!
Happy Labor Day!!! |
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The Cooking with Nonna Labor Day Recipes!!!
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Created by Lenda
An extremely light and not too sweet Italian cake recipe. Easy as can be to prepare! Wins raves every time.
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Created by mshivers60
Everything for your 4th of July celebration is on this plate! From rosemary-balsamic steaks topped with pineapple- red pepper salsa, to white pepper laced corn, it is all grilled t ...
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Created by Mimi
If you are looking for something different for a meal... this could be it.
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Created by cooking with nonna
Apricots of the Caliph - History say that this was the preferred dessert of a Caliph from North Africa. Read the history of this dish below.
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Created by Debra-Bevilacqua@comcast.net
This is a delicious barbecue recipe in honor of Rossella and our country's freedom. What's nice about it is the fact that it can be served year round. A nice, hearty sandwich can ...
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Created by cooking with nonna
Apple Ciambella with a velvety Almond Cream!
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Created by Alessa Bertoluzzi
September is apple time in the Carolinas and we will be making some really scrumptious things with apples so be sure to visit us often to see what we have cooked up! I love apples ...
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Created by Alessa Bertoluzzi
What do you get when you have a lot of apples and a can of biscuits in your fridge? The ingredients needed for a wonderful batch of apple dumplings of course! I love baking and ...
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Created by Alessa Bertoluzzi
My sweetie is a big fan of pork chops and this is one of his favorite ways for me to fix them. It is not a quick week night recipe but a nice treat to serve up on the weekend. Th ...
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Created by Danny Campo
A great addition to a thanksgiving meal, earthy potatoes, sweet apples and smokey bacon pair extremely well with aged white cheddar, goat cheese and onion. The twist in this pie c ...
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Created by Lenda
Pasta with Arrabbiata Sauce... very Hot!
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Created by cooking with nonna
A roasted Leg of Lamb to keep with the Easter traditions.
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Created by Mimi
Once you taste one of these fried Artichoke hearts.....you will want more than one.
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Created by guest1
A Classic Asparagus Frittata... a family favorite that you can make with any vegetable that you like!
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Created by Mimi
A good side dish. Looks nice and colorful plus it smells and tastes good. It must be the GARLIC !! Yum.
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Created by Alessa Bertoluzzi
Wow, that is one long title for this tasty sandwich. To end our month of All American recipes I decided to make one of my most favorite sandwiches. The BLT with a definite Southe ...
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Created by cooking with nonna
Bagna Cauda, very versatile, can be used as a dip for vegetables, over polenta or as a salad dressing.
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Created by cooking with nonna
Baked Stuffed Mussels, a fantastic appetizer always full of flavor.
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Created by cooking with nonna
Baked Clams... the perfect appetizer fol all occasions at any time of the year!
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Created by cooking with nonna
Baked Peaches... a quick and delicious summer dessert.
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