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16 May 2012, 23:17
Recipe Contest Winner - Mother's Day 2012 |
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25 April 2012, 03:37
Festa Italiana - Milwaukee 2012 |
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19 April 2012, 03:00
Recipe Contest Winner: Easter 2012 |
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Italian Vegetarian Recipes prepared by our Nonne - our Italian Grandmas!
All our Italian Vegetarian Recipes are quick, easy and FREE! Pick one of our vegetarian recipes and surprise your family! Some of these recipes have also a video available where Rossella and the Nonna that contributed the recipe prepare it in detailed steps so that you can follow them and successfully make them at home.
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Created by cooking with nonna
Apricots of the Caliph - History say that this was the preferred dessert of a Caliph from North Africa. Read the history of this dish below.
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Created by Carolina HeartStrings
My usual criteria for a cake is chocolate, super moist, chocolate, wonderful creamy frosting and did I say chocolate? The other day I had a whole bin of apples that were not getti ...
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Created by Carolina HeartStrings
September is apple time in the Carolinas and we will be making some really scrumptious things with apples so be sure to visit us often to see what we have cooked up! I love apples ...
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Created by Mimi
Once you taste one of these fried Artichoke hearts.....you will want more than one.
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Created by Marisini
Happy Birthday Rossella! - Part II from menu I will cook for you..... Next is salmon with Tomato Couscous.....
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Created by Lenda
Asparagus and Egg Salad... a great Easter dish or anytime!
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Created by guest1
A Classic Asparagus Frittata... a family favorite that you can make with any vegetable that you like!
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Created by cooking with nonna
Baby Artichokes... a light and refreshing appetizer or side dish.
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Created by Mimi
A good side dish. Looks nice and colorful plus it smells and tastes good. It must be the GARLIC !! Yum.
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Created by cooking with nonna
Baked Apples... delicious and will flavor the entire house!
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Created by cooking with nonna
Baked Peaches... a quick and delicious summer dessert.
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Created by talldrk
Bella Melone: A Nice Tasty After Dinner Dessert.
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Created by cooking with nonna
Biscotti a Riccio (Curled Cookies)... made famous by "Il Gattopardo" and still made for the Easter Holidays in the Agrigento area of Sicily. The mix of these ingredients ...
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Created by cooking with nonna
Bocconotti... crunchy pockets of dough filles with sweet almonds... perfect for Christmas!
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Created by cooking with nonna
Broccoli with Maritati Pasta: a staple dish in our home... so quick and delicious!
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Created by cooking with nonna
Brown Rice with Zucchini... Cucina Povera in the simplest form.
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Created by cooking with nonna
Bruschetta with Broccoli Rabe: a light and tasty appetizer... great at any time of the year.
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Created by lisaevans
Bucatini (Kind of ticker spaghetti) with Rapi greens. In Naples the rapi are called friarielli because we usually fry them and serve them also as side dish. My sister loves them in ...
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Created by indannyskitchen
Slow roasted squash infuses this risotto for a heavenly creamy dish.
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Created by cooking with nonna
Can your own tomatoes... you will be happy for the rest of the year!
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