Which food product or recipe should be celebrated on each...
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rossella rago
Francesca, the idea is for each day to celebrate a product or a dish that is in season or is related to an old cultural or religious tradition. Of course I would love your Lasagna recipe and for...
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13 years ago
Delia the Crone
When I started thinking seasonally, I thought of Bollito Misto in the winter, and anything with Fagioli, and of course, Mostarda di Cremona. In the spring, the choices are never-ending: asparagus,...
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13 years ago
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http://www.cookingwithnonna.com/index.php/Recipes/national-italian-food-calendar.html?mylayout=2
and for the days that are still blank please propose a food product or recipe that you believe should be celebrated on that specific day. Please keep in mind that the designation should be done on the basis of the product being in seasor or it is tied to a strong cultural/historical/religious tradition. Please post your proposals below! Grazie!!!