Join us on
- Linguine with Calamari Rings
- Grilled Scallops and Ravioli Bruschetta
- Simple and Best Carbonara
- Peanut Butter-Oatmeal No-Bake Breakfast
- Cinnamon Sugar Donut Holes
- Chocolate Waffles
- Lamb Stew with Potatoes
- Cavatelli with Mussels, Artichoke Hearts
- M&M Cookies
- Eggs with Cheesy Mock Hollandaise Sauce
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14 May 2013, 19:58
Winner of Mother's Day Recipe Contest - 2013 |
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6 April 2013, 23:37
Easter 2013 - Recipe Contest Winner |
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6 April 2013, 23:30
Cooking with Nonna Star Expands Repertoire |
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Join me at for a Dinner with Traditional Recipes! Details: HERE
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The Culinary Experience of a Lifetime! |
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Easter Recipes by our Italian Grandmas!
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Italian Easter Recipes prepared by Italian Grandmas to help you celebrate Easter Italian Style. Here you will find some of the most traditional Italian Easter recipes that our Nonne... our Grandmothers have preserved for many generations. Browse the pages below and you will find many fish recipes for your Good Friday celebration, many Easter cookies recipes and plenty of other recipes for Easter Day. Happy Easter!!! - Buona Pasqua!!! |
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Cooking with Nonna Easter Recipes
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Created by Alessa Bertoluzzi
I love ‘smores and this cupcake has the marshmallow-chocolaty taste that reminds me of them. I made this for my son’s monthly bake sale fund raiser and believe me &nda ...
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Created by Lenda
An extremely light and not too sweet Italian cake recipe. Easy as can be to prepare! Wins raves every time.
Average User Rating (out of 4)  / 4
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Created by Mimi
If you are looking for something different for a meal... this could be it.
Average User Rating (out of 4) / 4
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Created by BMurphy724
This is a very simple tasty tart with a creamy coconut almond flavor!
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Created by Carl Dessena
This recipe is a familiar one among Italian families but always seem to vary slightly. This was my mother's recipe and we added the nutmeg and cinnamon as we like more a spice fla ...
Average User Rating (out of 4) / 4
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Created by cooking with nonna
Apple Ciambella with a velvety Almond Cream!
Average User Rating (out of 4) / 4
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Created by Alessa Bertoluzzi
What do you get when you have a lot of apples and a can of biscuits in your fridge? The ingredients needed for a wonderful batch of apple dumplings of course! I love baking and ...
Average User Rating (out of 4) / 4
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Created by Alessa Bertoluzzi
My sweetie is a big fan of pork chops and this is one of his favorite ways for me to fix them. It is not a quick week night recipe but a nice treat to serve up on the weekend. Th ...
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Created by Alessa Bertoluzzi
We love muffins at our house and I make a batch every two weeks or so. Nothing better for a quick snack or for breakfast with yogurt. This time of year there is so much wonderful f ...
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Created by cooking with nonna
A roasted Leg of Lamb to keep with the Easter traditions.
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Created by Mimi
Once you taste one of these fried Artichoke hearts.....you will want more than one.
Average User Rating (out of 4) / 4
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Created by Lenda
Asparagus and Egg Salad... a great Easter dish or anytime!
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Created by guest1
A Classic Asparagus Frittata... a family favorite that you can make with any vegetable that you like!
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Created by athenabernal
This is a Greek style Roasted Leg of Lamb, marinated at least 24 hours before cooking. Lamb is a very traditional meal for Easter, and has been a favorite of my family for generat ...
Average User Rating (out of 4) / 4
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Created by Alessa Bertoluzzi
To be honest with you, my aunt’s recipe was chocolate chip cookies, not bars, but I decided to make them into bars one evening when I wanted something sweet and did not want ...
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Created by cooking with nonna
Baby Artichokes... a light and refreshing appetizer or side dish.
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Created by Mimi
If you do not know how to eat Artichokes. Pull the petal through your slightly clenched teeth to remove the soft, tender flesh at the bottom of the petal. Discard the remainder. C ...
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Created by Mimi
A good side dish. Looks nice and colorful plus it smells and tastes good. It must be the GARLIC !! Yum.
Average User Rating (out of 4) / 4
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Created by cooking with nonna
Baccala` Salad: a very simple salad for your Christmas Eve dinner as well as on Good Friday. So easy and so good!
Average User Rating (out of 4) / 4
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Created by cooking with nonna
This recipe was created many years ago` by Sor Francesco, owner of the Osteria in Pratica di Mare (Rome).
Average User Rating (out of 4) / 4
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