rossella rago

Casting Call for all Nonne!

The Food Stories
Casting Call for all Nonne!
  Casting Call for all Nonne!   We are starting to shoot the new season of the Cooking with Nonna Show ! If you are a Nonna with roots from any region of Italy and would like to be a guest Nonna on th...
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Dinner at La Cantina di Cianna Cianne in Bari Vecchia

The Food Stories
Dinner at La Cantina di Cianna Cianne in Bari Vecchia
On my last trip to Italy I was overwhelmed by new tastes and experiences. Even though I've been there many times, I'm always amazed by the many hidden gems I find. That was certainly the case with La ...
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Rossella puglia Cantina di Cianna Cianne Beppe Stucci Bari Vecchia Bari
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My Visit at the Bronx Beer Hall!

The Food Stories
My Visit at the Bronx Beer Hall!
As I sit at the bar waiting to speak to Paul and Anthony Ramirez,  two of the three owners of the Bronx Beer Hall located in the middle of the Arthur Avenue Market,  I look around and notice my fellow...
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Rossella Mike's Deli Bronx Beer Hall Bronx Beer Arthur Avenue Market
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letizia mattiacci

Umbrian Love Cake

The Food Stories
Umbrian Love Cake
  Being a region of Italy with a strong agricultural background, Umbrian cuisine is very simple. Take cakes for example. Traditional Umbrian cakes are mostly derived from bread. In the past people did...
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Umbria Letizia Mattiacci Desserts Cakes
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Aurora Frassinelli

Childhood memories:Il Ceppo di Natale,The strain of Christmas

The Food Stories
In the early 50’s, the families, grandparents, parents and children ,used to spent the evening afer eating, sitting around the table to tell stories.   While chatting each other, they also held small ...
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Log Christmas cake
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rossella rago

My Love Affair with Coffee!

The Food Stories
My Love Affair with Coffee!
What does one say about an espresso machine? Well, when you have a debatable espresso addiction as I do there is a lot to be said.  I've been drinking coffee regularly for at least 15 years now. Espre...
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Syntia Espresso Saeco Coffee
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Marla Gulley

Nonna Denzio's Ravioli

The Food Stories
Nonna Denzio's Ravioli
Culinary influences come in many different forms and sometimes it takes the lens of time to focus all the different influences that make us who we are. I must say that I can draw on a variety of influ...
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Marla Gulley Pasta Recipes Ravioli
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Danny Campo

Limoncello Mousse

The Food Stories
Limoncello Mousse
    The first time you try Limoncello your eyes will open wide and your senses will overload.  First off the intense lemon hits your tongue.  Next, the slightly bitter tanginess  of lemon rind fills y...
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dessert indannyskitchen.com italian food limoncello mousse
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© www.indannyskitchen.com

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Peter Francis Battaglia

Strawberry Shortcake Goes Italian

The Food Stories
Strawberry Shortcake Goes Italian
    L et's take this very American dessert and give it an Italian twist for a simple Summertime treat, especially while strawberries are in season.  Cut up a pint of fresh sweet strawberries into slic...
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Alessa Bertoluzzi

A Taste of Italy in Alaska

The Food Stories
A Taste of Italy in Alaska
    “Buon Viaggio!”    Now THAT is what we should have heard as we boarded for an Alaskan cruise in Seattle last month.   First of all, we came to find out that our beautiful, 930’ long ship, The Star...
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Tiramisu Star Princess Salmon Sabatini's Paolo Merio Malfacone Lake Como Fincantieri Cantieri Navali Italiani Alaska Cruise
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Danny Campo

Grilled Fennel, Orange and Buffalo Mozzarella Salad

The Food Stories
Grilled Fennel, Orange and Buffalo Mozzarella Salad
Bright sunshine , olive groves, citrus trees, rolling hills and beautiful beaches are just a few things that I remember about my travels to Sicily.  Small cars and scooters buzzing around the tight, l...
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Adri Barr Crocetti

Panna Cotta all'Amaretto

The Food Stories
Panna Cotta all'Amaretto
Amaretto Panna Cotta         Comfort food, easy comfort food.  Whether it is an eggy oven baked custard or Italy's voluptuous Panna Cotta, creamy dairy based are always a hit.  I experiment with Panna...
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roping Panna Cotta all'Amaretto Panna Cotta Luxardo KNOX gelatine gelatin Avola Amaretto di Saschira Amaretto almonds
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© 2012 The Front Burner, All rights reserved

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Happy Nutella Day!

The Food Stories
Happy Nutella Day!
      ALAS! It's here! The day of all days! It's National Nutella Day my friends! My favorite substance ever invented.  To me, it is truly the divine food of the Gods.  A glorious, chocolatey velour o...
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Nutella Day Nutella
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Sopressata Time!!!

The Food Stories
Sopressata Time!!!
      Another glorious day of food is upon us! And today, as you all know is National Sopressata Day. For no other reason than because we here at Cooking With Nonna said so! Now, if you all at home ar...
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Nonno Ciriaco Nonna Rosetta Avellino Sausage Salami Sopressata
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Cooking at Masseria Torre Coccaro

The Food Stories
Cooking at Masseria Torre Coccaro
    Continuing on my trip in Puglia, we spent a lovely day at Masseria Torre Coccaro in Fasano (Brindisi). This masseria is absolutely a 5 star resort. Everything about it is just beautiful: the archi...
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Italy Patate e Cozze Riso Torre Coccaro Masseria puglia
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A Cake for Your Valentine!

The Food Stories
A Cake for Your Valentine!
    Ciao a tutti, Tis the season of love and heartfelt togetherness!  That's right guys and gals, the fat, rosy cherub of Valentine's Day has all but arrived, and you know what that means: chocolate! ...
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Desserts Cakes Nutella
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More Nutella for All!

The Food Stories
More Nutella for All!
    Ciao a Tutti, With Nonna Rina's homemade ravioli still fresh in the mind (and most of my freezer), we're going to head back to my kindly kitchen to literally whip up another Nutella-based dessert ...
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Cooking with Rossella Nutella Recipes Desserts mousse Nutella Cooking with Rossella
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Welcome back Nonna Rina!

The Food Stories
Welcome back Nonna Rina!
    Ciao a Tutti, I hope you've all enjoyed my Nutella cookies recipe, but after our quick break I am very much back as promised with the inestimable Nonna Rina.  This week she's walking us through he...
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Emilia Romagna Rina Mulazzi Nonna Rina Ravioli Emilia Romagna
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I Love Nutella!

The Food Stories
I Love Nutella!
    Ciao a Tutti, So here we are, Monday night, and you're all pasted to your computers  in eager anticipation of this week's fabulous nonna and her recipe that she's brought along from the farthest r...
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Nutella Nutella Chip Cookies Desserts Cooking with Rossella
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Welcome Nonna Rina!

The Food Stories
Welcome Nonna Rina!
    Ciao a Tutti, Happy 2010, everyone!  It's been a whirlwind holiday season, and though I've pretty much pushed my snooze button into oblivion, it's time to get back in the kitchen!  I know it's goi...
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Rina Mulazzi Nonna Rina Lasagna Emilia Romagna
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