Nonna's Golden Mashed Potatoes

Golden Mashed Potatoes with sauteed red onions.

Nonna's Golden Mashed Potatoes


For 6 Person(s)

For the Potatoes:

  • 2 pounds Yukon gold potatoes
  • 1 red onion, sliced thin
  • 1 cup extra virgin olive oil
  • fresh black pepper
  • salt


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  1. Boil the potatoes, once they are cooked transfer them to a large plate.
  2. Mash the potatoes with a fork.
  3. In a saute pan add the EV olive oil and the onion. Cook until the onion becomes translucent.
  4. Pour the oil and the onion over the mashed potatoes.
  5. Add salt and fresh black pepper as desired.

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Recipe Notes

Ideally you want to use Yukon potatoes as they have a rich golden color.  But you can use other potatoes as well.


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